People waited overnight for masa at Amapola Market as they prepare to make the traditional Christmas Eve tamale dinner.
It's a Los Angeles tradition to celebrate Christmas Eve by making tamales, a tradition highlighted by long lines at Amapola ...
Megan Pozos, Amapola Market co-owner, demonstrates how to make tamales from the cornhusk and masa to filling and wrapping the ...
LA County Supervisor Janice Hahn presents proclamation to Rolando Pozos, President & CEO of Amapola Market for philanthropic work in community. Supervisor Janice Hahn honors Southern California's ...
Looking to try out a new tamale recipe? Or maybe tweak family tradition a bit? If you're looking to experiment in the kitchen ...
Los Angeles County Supervisor Janice Hahn presented Amapola Deli and Market president Rolando Pozos with a proclamation ...