Soy cream is the perfect solution for people with lactose intolerance or milk allergies. It is also an excellent alternative for vegans. Due to its versatility, it can replace cream in many recipes.

Milk is known for its nutritional value, but it isn't vegan. Plant-based milks from grains, legumes, and nuts serve as alternatives, offering environm ...

Cauliflower, cucumber, broccoli, or tomato are soups often lightened with cream. However, there's another product on store ...

The FDA does not favor commonly used descriptors such as ‘plant-based burger' on labels and suggests brands instead say ...

With tasty options from breakfast to dinner, these recipes can help reduce unpleasant symptoms associated with chronic ...

From classic French onion to soothing chicken, fragrant spicy broths to a creamy chowders, there’s a soup recipe for every ...

Soy products have protein and calcium and may be fortified with vitamin D. Note that the U.S. Food and Drug Administration (FDA) does not consider plant-based milk and yogurt, like ones made with ...

Bringing food with you on your flight can be difficult, but there are some unexpected food items that you are allowed to take ...

A new year typically brings new resolutions, such as drinking more water, incorporating more fruits, vegetables, and whole ...

Are you looking for a cake recipe this holiday season? Try one of these recipes from our 4-H Food Show. This week I’m ...

MANILA, Philippines — Soy Chicken is a comfort food that we often have when we need the warmth of family and the sense of security that we get from the familiar. This recipe by Chef Jackie Ang ...

I'm a Fitness & Nutrition writer for CNET who enjoys reviewing the latest fitness gadgets, testing out activewear and ...