The average amount of protein in a glass of milk is 8 grams. Learn how dairy and dairy-free milk compare when it comes to ...

Antimicrobial resistance (AMR), is a growing global challenge with significant implications in dairy and poultry production.

We bring you the top 10 most popular supplier stories from the APAC food and beverage industry in 2024, featuring Cargill, ...

We're confident beef, pasteurized milk and dairy products made with pasteurized milk products on shelves are safe, write the USDA and HHS chiefs.

Robert F. Kennedy Jr.'s statements about drinking raw milk have reignited the debate over food safety and government ...

For the dairy-free baker, it can be difficult to tell just which non-dairy milk to work with. An important consideration is ...

Think plant-based is always healthy? These non-dairy milks prove otherwise. Before you shop, here are 8 milks you’ll want to ...