When the chill sets in, there’s nothing quite like the warmth of a bowl of comforting stew. For those looking to bring ...

January is a popular month for people to try plant-based diets. Chef Amy Von Eiff, owner of A Cut Above Catering, came by to ...

From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

Chia seeds are nutrient-rich and versatile for breakfast, offering omega-3s, fiber, protein, and more. Properly soaked, they ...

Discover a collection of simple, delicious, and nutritious plant-based Indian recipes perfect for beginners. These dishes are ...

Tofu and tempeh are versatile additions for curries and stir-fries, while nuts and seeds like flaxseed add both texture and ...

oat and coconut-based milks, naturally don't provide the same amount of protein as cow's milk. That said, you can easily make up for that by consuming more protein-rich foods throughout the day.” ...

Try this ginger noodle & vegetable red curry soup for a warm and punchy dish that's full of mushrooms and zucchini.

By substituting meat or other vegetables with matoke in coconut milk-based curries flavored with curry powder, ginger, and ...