When the chill sets in, there’s nothing quite like the warmth of a bowl of comforting stew. For those looking to bring ...

From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

Chia seeds are nutrient-rich and versatile for breakfast, offering omega-3s, fiber, protein, and more. Properly soaked, they ...

We tested this clever gadget for making plant-based milks in our own kitchens and were so excited with the results. (Plus, we ...

Discover a collection of simple, delicious, and nutritious plant-based Indian recipes perfect for beginners. These dishes are ...

Tofu and tempeh are versatile additions for curries and stir-fries, while nuts and seeds like flaxseed add both texture and ...

Try this ginger noodle & vegetable red curry soup for a warm and punchy dish that's full of mushrooms and zucchini.

By substituting meat or other vegetables with matoke in coconut milk-based curries flavored with curry powder, ginger, and ...

The United States Food and Drug Administration (USFDA) released a document eliminating the need for special allergen labeling ...

Green & Tonic, a popular health-focused cafe, will open its newest location in downtown Stamford next week, offering locals a ...

The removal of coconut’s allergen classification is expected to boost demand for a variety of coconut-based items, including refined and virgin coconut oil, coconut milk, desiccated coconut ...

The latest report from the Sri Lanka Export Development Board reveals that the country achieved a record-breaking total ...