For the dairy-free baker, it can be difficult to tell just which non-dairy milk to work with. An important consideration is ...

From evaporated milk to oat milk, this article will walk you through the best substitutes for sweetened condensed milk so you ...

Buttermilk adds more than liquid to a recipe. It's brimming with active cultures, similar to the good-for-us probiotics found ...

such as dairy or plant-based milk. If you’re curious about one of these options, try it the next time you’re baking. Try this today: Use one of the buttermilk substitutes above to make ...

If you're looking to make some pumpkin pie but having a hard time getting your hands on some evaporated milk, there are ...

Scalded milk is used in baking to improve the taste and texture of baked goods. We're breaking down why we use scalded milk ...

Like many of you, I overdid it over the holidays, and I don’t just mean my caloric intake. I’m talking budgets. By ...

Remember, not all spreads work in baking, so check the label ... If a recipe calls for yoghurt or milk, substitute it with a soya or rice yoghurt – the texture of the cake will be slightly ...